About the Product
Amul Pasteurised Processed Cheddar Cheese is made from Cheese: Sodium Citrate: Common Salt: Citric Acid: permitted natural color - Annatto. Emulsifier and Class II preservatives. It is made from graded cow/buffalo milk using microbial rennet.
Wholesome cheese.
Good source of Calcium and milk Proteins.
Amul Cheese - Slices, 750 g Pouch
Cheese: Sodium Citrate: Common Salt: Citric Acid: permitted natural colour - Annatto. Emulsifier and Class II preservatives.